Qatar’s Ministry of Public Health Launches Phase Three of Food Safety Rating Programme
The Ministry of Public Health (MoPH) has launched the third phase of its Food Safety Rating Programme for Food Establishments,...
The Ministry of Public Health (MoPH) has launched the third phase of its Food Safety Rating Programme for Food Establishments,...
As global leaders gather in Addis Ababa for the UN Food Systems Summit, calls are intensifying for a fundamental overhaul...
Valued at $7.8 billion in 2024, the GCC seafood market is projected to reach nearly $12.5 billion by 2032, growing...
Dubai’s agritech sector is undergoing a major shift, moving beyond the familiar “desert innovation” narrative. Today, a vibrant ecosystem of...
In the heart of the desert, a quiet revolution in farming is taking root. Flow Farms, Qatar’s largest hydroponic vertical...
Saudi-listed food delivery platform Jahez International has announced a $245 million agreement to acquire a 76.56% stake in Qatari on-demand...
Amr Abdel Wahab, Chairman of the Egyptian Countryside Development Company, met with Poland’s Ambassador to Egypt, Michał Murkociński, to explore...
Egypt now covers 60% of its red meat needs through local production and has achieved near-total self-sufficiency in poultry, according...
As global demand for sustainable practices intensifies, green certifications are fast becoming essential for food producers in the GCC. These...
The global ethical food market is projected to reach USD 130.3 billion by 2025, and expand at a CAGR of...
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© 2025 IFP Group - All Rights Reserved / www.ifpexpo.com